Monday, February 4, 2013

Australian Dairy Company

A cha chan taang (HK-style cafe).  Uncomfortable seating--and you have to "daap toi" (share table with strangers), it's noisy, not to mention the rude waiters.  So I avoid that by getting takeout.  Haha.

I've had three things here: HK-style ham and egg sandwich, steamed milk dessert, and steamed egg dessert.


The ham and egg sandwich is to die for (see, I'm really not hard to please).   Notice the thick white bread (no crust!) and fluffy eggs.  OMG


White one is steamed milk and yellow one is steamed egg.  I love love love the steamed milk. 

 

The Australian Dairy Company is two-ish blocks from church.  Each Sunday I tell myself I would walk right to the bus stop and skip dessert...but I find myself making the familiar walk to Bowring Street and ordering said dessert.  Hahaha.

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