Tuesday, February 19, 2013

Dai pai dong hot pot

Before sangria and game night, Nat, Hale, Dor, Tiff, and I went to a dai pai dong for hot pot.  Makeshift roof.  Yes, the food is basically outdoors.  It was such a bargain.  About US$10 for all you can eat hot pot.  Pretty good selection of items.  Unlimited soda.  But extra for satay sauce and extra for beer.




 What an environmentally friendly way of reusing a washing machine


This guy was slicing beef the entire night 



meat and fish and oysters
and all sorts of intestines
and veggie items like tofu and turnip


and all sorts of balls--squid, beef, fish, mushroom, etc.


One of my favorite items--deep fried fish skin
oyster and some kind of ball and mushroom ball (tasted like Chinese people ravioli...)


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